IOL Food: Braai


IF YOU are a South African, you are almost certainly familiar with arriving at a braai and hoping that everything is in full swing, only to find that the food is not ready. But that also means that it will be a good time to lounge around and make small talk or help prepare the food.
The braai is a ritual of sorts; an essential foundation of social life across the country. But as a fun exercise, do you know what role you play at the braai? Are you the braai master, the side dish queen or the ice boy? Every braai has one of these individuals.
It’s these stories about our braai culture that this special Braai magazine is crammed with. From tips on how to choose the right meat for the braai, setting up the perfect braai area to braai etiquette, IOL Food Braai is your perfect guide for the summer.
Plus the recipes from Spice Mecca provides interesting ideas to make your braai experience even better!

Let’s Get Braaing

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